Enerquip is excited to, once again, attend the CheeseExpo. In 2022, CheeseExpo is set for April 13–15 in Milwaukee, Wisconsin. It is North America’s largest cheese, butter, and whey processing expo, co-hosted by Center for Dairy Research and Wisconsin Cheese Makers Association.
CheeseExpo is a gathering of more than 4,000 industry leaders, suppliers, marketers and more. The expo features impactful seminars, lively events, and its largest-ever exhibition hall, featuring the industry’s leading suppliers. Enerquip will be among the exhibitors. Make sure to stop by for a visit at the Enerquip Booth #1149.
CheeseExpo Opportunities for Dairy Professionals
CheeseExpo offers a wide variety of seminars focusing on the hottest topics in the industry. Krysta Harden, President and CEO of U.S. Dairy Export Council, will moderate the RELCO Opening Keynote on April 13. Harden will lead a panel of industry executives exploring opportunities for U.S. dairy processors to advance international sales and sustainability efforts.
On Thursday, April 14, WCMA is hosting four educational seminars following the WCMA Recognition Breakfast. Speakers and topics include the following:
- The Innovation Center for U.S. Dairy will partner with CDR to discuss dairy product safety & sanitation, including a talk and panel on establishing a food safety culture in your dairy plant.
- WCMA will focus on a key concern among processors: recruiting and retaining an effective workforce.
- CDR plans a “hot topics” session on cheese quality, including brine management, phage monitoring and control, and flavor defects in cheddar cheese.
- Finally, your hosts at WCMA and CDR will team up for a workshop on creating an effective cheese grading program at manufacturing sites.
In addition to terrific educational sessions, the CheeseExpo is offering many opportunities to network with other industry professionals. Don’t miss out!
Visit Enerquip at Booth #1149
We hope you plan to attend CheeseExpo and welcome you to stop by our display at booth #1149. Our Enerquip heat exchanger experts are happy to discuss the many ways a stainless-steel shell and tube heat exchanger can benefit your operation.
We have off-the-shelf models that suit many applications, but our heat exchanger experts are also excellent problem-solvers who can design custom models to fit your unique needs. If you’re not able to attend the show, don’t worry; you can still get in touch with us to discuss custom designs for your cheese or dairy facility.
We look forward to seeing you at Enerquip Booth #1149.